It was time to check out a different barrio in Barcelona. So we took the metro to El Clot. It is one of the oldest parts of the district that has been around since medieval times. The first bar we went to was Bodega Sopena, where we tried Vermut and the friendly bartender prepared plates with cheese, ham, chorizo, lomo, and fuet. After this, we went to another bar where they had paella pans for chairs and toilet rolls on the table to clean your hands. Something different for sure.
El Clot, we are definitely coming back!